BLT Burgers

BLT Burgers

3/4 pound ground pork
1/2 teaspoon black pepper
1 teaspoon garlic powder
1/4 teaspoon salt
4 slices Canadian-style bacon
4 lettuce leaves
4 tomato slices
4 toasted sandwich buns

Mix first four ingredients and shape into 4 patties, about 1/2-inch thick. Grill or broil for 4 minutes on each side. Place patties on bottom half of toasted sandwich bun. Layer on Canadian-style bacon, lettuce and tomato. Top with remaining half of bun.

Servings: 4
Prep Time: 15 minutes

Calories: 344
Protein: 23 gm
Fat: 17 gm
Sodium: 596 mg
Cholesterol: 67 mg